![](https://cdn.statically.io/img/www.allrecipes.com/thmb/IiMCQLgkJ-BciW9LNfq9T-72SC4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/800037-e90e5d20f143401abd38bebf482d70d3.jpg)
Ingredients
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1 teaspoon white sugar
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½ teaspoon salt
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2 teaspoons red wine vinegar
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1 tablespoon Dijon mustard
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3 tablespoons extra-virgin olive oil
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3 cloves garlic, pressed
Directions
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In a small bowl, mix sugar, salt, red wine vinegar, Dijon mustard, and olive oil until thoroughly mixed and sugar and salt have dissolved. Stir in garlic.
Nutrition Facts (per serving)
103 | Calories |
10g | Fat |
3g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 103 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 1g | 7% |
Sodium 385mg | 17% |
Total Carbohydrate 3g | 1% |
Total Sugars 1g | |
Protein 0g | 0% |
Vitamin C 1mg | 1% |
Calcium 4mg | 0% |
Potassium 12mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.