Monte Carlo Cocktail

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What we have here is a Manhattan cocktail, only with Benedictine replacing sweet vermouth and Peychaud's® instead of Angostura® bitters. You can garnish with a twist of lemon if you prefer.

Submitted by Lorem Ipsum

Updated on September 3, 2022

close up view of a Monte Carlo Cocktail in a glass, with bottles of liquor in the background

2

Prep Time:

5 mins

Total Time:

5 mins

Servings:

1

Yield:

1 cocktail

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Ingredients

ice
2 fluid ounces rye whiskey
¾ fluid ounce Benedictine liqueur
2 dashes aromatic bitters (such as Peychaud's®
1 maraschino cherry

Directions

Fill a cocktail shaker with ice. Pour in whiskey and Benedictine. Shake in bitters. Cover and shake well. Strain into a chilled glass. Garnish with maraschino cherry.

Nutrition Facts (per serving)

224	Calories
7g	Carbs

Nutrition Facts
Servings Per Recipe 1
Calories 224
% Daily Value *
Sodium 8mg	0%
Total Carbohydrate 7g	3%
Dietary Fiber 0g	0%
Calcium 8mg	1%
Potassium 13mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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