Polish Cherry Cake

4.1

(36)

31 Reviews

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This cherry cake recipe is for a delicious homemade Polish cake with fresh sweet cherries. Serve warm with vanilla ice cream for a summer dessert the whole family will enjoy!

Submitted by Plvic-52

Updated on June 6, 2023

10

Prep Time:

15 mins

Cook Time:

50 mins

Total Time:

1 hr 5 mins

Servings:

12

Yield:

1 (9x12-inch) cake

Jump to Nutrition Facts

Ingredients

1 cup white sugar
2 ½ cups all-purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
1 tablespoon butter
2 cups pitted fresh sweet cherries
1 tablespoon white sugar
½ cup olive oil
4 large eggs
1 (6 ounce) container plain yogurt
1 tablespoon olive oil (Optional)

Directions

Preheat the oven to 350 degrees F (175 degrees C). Whisk 1 cup sugar, flour, baking powder, and baking soda in a mixing bowl until evenly combined.
Melt butter in a skillet over medium heat. Cook and stir pitted cherries in the butter until tender, sprinkling them with 1 tablespoon of sugar, 8 to 10 minutes. Set aside.
Form a well in the center of the dry ingredients, and pour in 1/2 cup olive oil, eggs, and yogurt; lightly stir the mixture to make a soft dough. Scrape batter into a 9x12-inch baking dish. Drizzle with 1 tablespoon of olive oil (if using), and top with cherries.
Bake in the preheated oven until cake is set and golden on top and a toothpick inserted into the center of the cake comes out clean, about 40 minutes.

Nutrition Facts (per serving)

313	Calories
14g	Fat
43g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 313
% Daily Value *
Total Fat 14g	17%
Saturated Fat 3g	14%
Cholesterol 65mg	22%
Sodium 229mg	10%
Total Carbohydrate 43g	16%
Dietary Fiber 1g	5%
Total Sugars 22g
Protein 6g	12%
Vitamin C 2mg	2%
Calcium 89mg	7%
Iron 2mg	9%
Potassium 138mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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