Super Easy Chicken and Dumplings

4.6
(272)

This recipe for easy chicken and dumplings could not be more simple and it tastes great too!

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looking at a bowl of super easy chicken and dumplings
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Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
8

Ingredients

  • 2 (10.5 ounce) cans condensed cream of chicken soup

  • 3 (14 ounce) cans chicken broth

  • 3 cups shredded cooked chicken meat

  • 2 (10 ounce) cans refrigerated biscuit dough

Directions

  1. Gather all ingredients.

    ingredients gathered to make chicken and dumplings

    Dotdash Meredith Food Studios

  2. Stir condensed soup, chicken broth, and shredded chicken together in a large saucepan over medium-high heat until it begins to simmer.

    condensed soup, chicken broth and shredded chicken combined in a large saucepan

    Dotdash Meredith Food Studios

  3. Cut each biscuit into quarters, and gently stir into the simmering soup.

    biscuits cut into quarters and stirred into the simmering soup

    Dotdash Meredith Food Studios

  4. Reduce heat to medium-low, cover, and simmer until biscuits are no longer doughy in the center, 10 to 15 minutes.

    soup simmered until biscuits are no longer doughy

    Dotdash Meredith Food Studios

  5. Serve and enjoy!

    looking at a bowl of easy chicken and dumplings

    Dotdash Meredith Food Studios

Nutrition Facts (per serving)

400 Calories
18g Fat
36g Carbs
22g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 400
% Daily Value *
Total Fat 18g 23%
Saturated Fat 5g 24%
Cholesterol 50mg 17%
Sodium 1924mg 84%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 2%
Total Sugars 6g
Protein 22g 43%
Vitamin C 0mg 0%
Calcium 53mg 4%
Iron 3mg 17%
Potassium 243mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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