Bob's Teriyaki Sauce and Marinade

4.4

(8)

8 Reviews

5 Photos

A rich all-purpose sauce.

Submitted by Bob

Updated on January 14, 2022

5

Prep Time:

10 mins

Cook Time:

5 mins

Total Time:

15 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

½ cup soy sauce
½ cup mirin
½ cup sake
2 teaspoons white sugar
¼ teaspoon ginger puree
2 teaspoons cornstarch, or as desired (Optional)
2 teaspoons water (Optional)

Directions

Bring the soy sauce, mirin, sake, sugar, and ginger puree to a boil in a saucepan. Reduce heat to medium low. For a marinade, remove from heat and allow to cool. For a thicker sauce, mix cornstarch and water to form a smooth paste and stir into the mixture; allow to simmer until thickened, about 2 minutes.

Nutrition Facts (per serving)

69	Calories
8g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 69
% Daily Value *
Sodium 902mg	39%
Total Carbohydrate 8g	3%
Dietary Fiber 0g	1%
Total Sugars 7g
Protein 1g	2%
Calcium 5mg	0%
Iron 0mg	2%
Potassium 37mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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