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Ingredients
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2 cups uncooked glutinous (sticky) white rice, rinsed
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1 (13.5 ounce) can coconut milk, divided
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1 cup white sugar
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1 tablespoon white sugar
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¼ teaspoon salt
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¾ teaspoon cornstarch
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2 ripe mangoes, peeled and cubed
Directions
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Cover the rice with several inches of fresh water. Allow rice to stand for 30 minutes. Drain off water so that rice is covered by 1/4 inch of water.
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Place the rice in a microwave oven, cover, and cook on High until the water has mostly absorbed but the rice is still wet, about 10 minutes; stir and cook until almost dry, an additional 4 minutes.
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Mix half the coconut milk and 1 cup of sugar in a bowl, stirring to dissolve the sugar. Pour the mixture over the rice and stir to coat rice with the mixture. Cover and allow the rice to stand at room temperature for 20 minutes.
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Pour the remaining 1/2 can of coconut milk into a saucepan and whisk in 1 tablespoon of sugar, salt, and cornstarch until smooth. Bring the mixture to a simmer over medium heat, whisking constantly, and simmer until thickened, about 2 minutes. Remove from heat and allow to cool.
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To serve, scoop the rice into individual serving bowls and top each serving with about 2 tablespoons of the coconut sauce and several pieces of mango.
Cook's Note:
You can also steam the sweet rice using the traditional method. You may want to leave the salt out and taste the sauce before you add any.
Nutrition Facts (per serving)
525 | Calories |
14g | Fat |
96g | Carbs |
6g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 525 | |
% Daily Value * | |
Total Fat 14g | 18% |
Saturated Fat 12g | 61% |
Sodium 111mg | 5% |
Total Carbohydrate 96g | 35% |
Dietary Fiber 3g | 12% |
Total Sugars 43g | |
Protein 6g | 11% |
Vitamin C 15mg | 16% |
Calcium 24mg | 2% |
Iron 3mg | 18% |
Potassium 267mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.