![](https://cdn.statically.io/img/www.allrecipes.com/thmb/XS0eQAE0ze-1JqKwo7Xz4R-ogtQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/3348544-656301cd538a4ac486dd83afccb76d9c.jpg)
Ingredients
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¾ cup brown mustard seeds
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¼ cup yellow mustard seeds
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1 cup dark beer, or as needed
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2 cloves garlic, minced
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½ cup apple cider vinegar
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2 tablespoons brown sugar
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1 teaspoon salt
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½ teaspoon ground black pepper
Directions
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Soak brown and yellow mustard seeds with dark beer in a large bowl; set in the refrigerator for 24 hours. If the seeds soak up the beer too quickly, add more beer.
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Transfer soaked mustard seeds to a food processor along with garlic, apple cider vinegar, brown sugar, salt, and black pepper. Pulse until desired consistency is reached.
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Sterilize three 1/2-pint canning jars and lids in boiling water for at least 5 minutes.
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Pack mustard into the hot, sterilized jars, filling the jars to within 1/4 inch of the top.
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Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles.
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Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on the rings.
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Refrigerate the jars of mustard for 2 weeks before using.
Nutrition Facts (per serving)
21 | Calories |
1g | Fat |
2g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 48 | |
Calories 21 | |
% Daily Value * | |
Total Fat 1g | 1% |
Sodium 49mg | 2% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 1g | 3% |
Total Sugars 1g | |
Protein 1g | 2% |
Vitamin C 0mg | 0% |
Calcium 18mg | 1% |
Iron 0mg | 2% |
Potassium 23mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.