![](https://cdn.statically.io/img/www.allrecipes.com/thmb/M7V9aEq0JHOhbl1GvOqPRpsTfHM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4620158-bd2a2afc166d4d099f25a27ac0efedd5.jpg)
Ingredients
-
1 (12 ounce) package bow-tie pasta (farfalle)
-
8 ounces diced ham
-
½ cup thinly sliced celery
-
½ cup dried cranberries
-
½ cup sliced almonds
-
1 cup mayonnaise
-
¼ cup apple cider vinegar
-
½ cup white sugar
Directions
-
Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil until cooked through yet tender, about 12 minutes; drain.
-
Rinse the pasta in cold water until completely chilled; drain. Transfer cool pasta to a large mixing bowl.
-
Toss the ham, celery, dried cranberries, and sliced almonds with the bow-tie pasta to mix evenly.
-
Stir the mayonnaise, apple cider vinegar, and sugar together in a bowl.
-
Pour the mayonnaise dressing over the pasta mixture; toss to coat evenly.
Nutrition Facts (per serving)
351 | Calories |
21g | Fat |
34g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 351 | |
% Daily Value * | |
Total Fat 21g | 27% |
Saturated Fat 4g | 19% |
Cholesterol 17mg | 6% |
Sodium 350mg | 15% |
Total Carbohydrate 34g | 13% |
Dietary Fiber 2g | 6% |
Total Sugars 13g | |
Protein 8g | 16% |
Vitamin C 7mg | 7% |
Calcium 22mg | 2% |
Iron 1mg | 6% |
Potassium 154mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.