Maui Wowie Shrimp

4.7

(64)

52 Reviews

13 Photos

Easy recipe to put together for that laid-back 'Maui Wowie' person. Great for the beach or backyard BBQ. You will be surprised by the onolicious flavor. This dish always gets the Shaka sign!

Submitted by ROXIEMAUI

Updated on August 28, 2023

close up view of shrimp with fresh herbs on a white plate

13

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 pounds uncooked medium shrimp, peeled and deveined
1 pinch garlic salt, or to taste
ground black pepper to taste
¼ teaspoon cayenne pepper, or to taste (Optional)
1 cup mayonnaise
1 lemon, cut into wedges

Directions

Preheat outdoor grill for medium heat, and lightly oil the grate.
Thread shrimp onto skewers. Season both sides of shrimp with garlic salt and black pepper; if using cayenne, see Cook's Note.
Generously coat both sides of shrimp with mayonnaise.
Cook shrimp on heated grill until shrimp are bright pink on the outside and opaque on the inside, and the mayonnaise turns golden brown, 5 to 10 minutes on each side. Serve with lemon wedges.

Recipe Tip

Mix 1/4 teaspoon cayenne pepper into mayonnaise before coating shrimp for a spicier flavor.

Nutrition Facts (per serving)

381	Calories
30g	Fat
1g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 381
% Daily Value *
Total Fat 30g	39%
Saturated Fat 5g	24%
Cholesterol 244mg	81%
Sodium 528mg	23%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 25g	50%
Vitamin C 3mg	3%
Calcium 50mg	4%
Iron 4mg	21%
Potassium 223mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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