![](https://cdn.statically.io/img/www.allrecipes.com/thmb/4-rfJlwez1kGyT3WdyF4wi7EnzA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/829636-2f5792c7af254e7b849f3715e8d83f9d.jpg)
Ingredients
-
1 ½ cups cubed cooked ham
-
3 tablespoons mayonnaise
-
2 teaspoons prepared mustard
-
5 drops hot pepper sauce
-
1 teaspoon garlic powder
-
1 teaspoon onion powder
-
½ teaspoon celery salt
-
½ teaspoon ground black pepper
-
½ teaspoon paprika
-
1 pinch caraway seeds, or to taste
-
¼ cup finely chopped onion
-
¼ cup finely chopped celery
Directions
-
Place ham, mayonnaise, mustard, hot pepper sauce, garlic powder, onion powder, celery salt, black pepper, paprika, and caraway seeds in a large bowl. Stir to combine.
-
Use an immersion blender or food processor to purée ingredients to your desired texture. Stir in onion and celery. Chill before serving.
Nutrition Facts (per serving)
53 | Calories |
5g | Fat |
1g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 53 | |
% Daily Value * | |
Total Fat 5g | 6% |
Saturated Fat 1g | 6% |
Cholesterol 8mg | 3% |
Sodium 240mg | 10% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 3g | 5% |
Vitamin C 5mg | 6% |
Calcium 5mg | 0% |
Iron 0mg | 1% |
Potassium 56mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.