Easy Italian Pasta Salad

4.4

(10)

7 Reviews

8 Photos

This bow tie Italian pasta salad is easy to make, and everyone loves it!

Submitted by slopez5084

Updated on May 20, 2024

8

Prep Time:

20 mins

Cook Time:

15 mins

Additional Time:

20 mins

Total Time:

55 mins

Servings:

15

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package bow tie pasta
2 (6 ounce) cans sliced black olives
2 large tomatoes, chopped
1 green bell pepper, chopped
1 yellow bell pepper, chopped
1 cucumber, chopped
5 stalks celery, chopped
1 (8 ounce) bottle Italian-style salad dressing, or more to taste

Directions

Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Rinse pasta in cold water until cool; drain.
Toss pasta, tomatoes, green bell pepper, yellow bell pepper, cucumber, black olives, and celery together in a large bowl.
Pour Italian-style dressing over pasta mixture; toss to coat.
Chill salad for 20 minutes before serving.

Nutrition Facts (per serving)

189	Calories
7g	Fat
28g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 189
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	6%
Sodium 456mg	20%
Total Carbohydrate 28g	10%
Dietary Fiber 3g	9%
Total Sugars 4g
Protein 5g	10%
Vitamin C 25mg	28%
Calcium 40mg	3%
Iron 2mg	11%
Potassium 215mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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