![](https://cdn.statically.io/img/www.allrecipes.com/thmb/xn5ZNburQz9qUdAgWUEceoGyjdQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1075786-8652d9e9fc764060a57355d1cf1fef7a.jpg)
Ingredients
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1 meaty ham bone
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3 potatoes, cubed
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1 (8 ounce) package baby carrots
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1 (6 ounce) can tomato paste
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1 tablespoon chicken bouillon granules
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2 teaspoons Creole seasoning
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2 teaspoons Italian seasoning
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6 cups water, or as needed to cover
Directions
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Place ham bone, potatoes, and carrots into a slow cooker. Top with tomato paste, chicken bouillon granules, and Creole and Italian seasonings.
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Pour in water as needed to cover; cook on High until potatoes and carrots are soft, 5 to 6 hours. Stir occasionally.
Nutrition Facts (per serving)
124 | Calories |
1g | Fat |
28g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 124 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 1% |
Cholesterol 0mg | 0% |
Sodium 609mg | 26% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 5g | 18% |
Total Sugars 6g | |
Protein 4g | 8% |
Vitamin C 28mg | 31% |
Calcium 52mg | 4% |
Iron 2mg | 12% |
Potassium 845mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.