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Ingredients
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1 pound lean ground beef
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1 cup soft, fresh breadcrumbs
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1 egg, beaten
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2 tablespoons milk
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2 tablespoons onion, chopped
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1 clove garlic, minced
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1 teaspoon salt
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½ teaspoon pepper
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⅔ cup Heinz® Chili Sauce
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⅔ cup red currant jelly
Directions
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Preheat the oven to 350 degrees F (180 degrees C). Gently blend ground beef, bread crumbs, egg, milk, onion, garlic, salt, and pepper until evenly combined. Form into about 40 bite-sized meatballs.
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Place meatballs on a foil-lined, rimmed baking sheet; bake in the preheated oven for 20 minutes or until cooked through.
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Combine chili sauce and jelly in a saucepan set over medium heat. Cook, stirring, until jelly dissolves, about 5 minutes.
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Add cooked meatballs to sauce; reduce heat to medium-low and simmer for 10 minutes.
Cook’s Note
Twist 1: For a meat variation, use ground turkey or pork.
Twist 2: For a vegetarian option, purchase ready-made veggie "meatballs" and heat in sauce for 10 to 15 minutes.
Twist 3: For a peachy version, substitute peach jam for red currant jelly.
Twist 4: For a tangy citrus version, substitute citrus marmalade for red currant jelly.
Twist 5: For a sweet and spicy version, substitute hot pepper jelly for red currant jelly.
Twist 6: For a delicious grape version, substitute grape jelly for red currant jelly.
Twist 7: For an Indian-influenced version, substitute mango chutney for red currant jelly.
Nutrition Facts (per serving)
234 | Calories |
8g | Fat |
29g | Carbs |
12g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Calories 234 | |
% Daily Value * | |
Total Fat 8g | 10% |
Saturated Fat 3g | 15% |
Cholesterol 61mg | 20% |
Sodium 680mg | 30% |
Total Carbohydrate 29g | 10% |
Dietary Fiber 0g | 1% |
Total Sugars 22g | |
Protein 12g | 24% |
Vitamin C 0mg | 0% |
Calcium 23mg | 2% |
Iron 1mg | 7% |
Potassium 160mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.