![](https://cdn.statically.io/img/www.allrecipes.com/thmb/zjE0aTyxgTwAIVOy5xpI1UURaGc=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/965298-e818942f9e134f39b48ea1e012ef6edc.jpg)
Ingredients
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4 ripe tomatoes, chopped
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¾ white onion, finely chopped
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1 jalapeño pepper, seeded and chopped
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¼ green bell pepper, finely chopped
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1 serrano pepper, seeded and chopped
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2 tablespoons chopped fresh cilantro
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4 cloves garlic, minced
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1 tablespoon ground cumin, or to taste
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2 ½ teaspoons lemon juice
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2 teaspoons salt, or to taste
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1 teaspoon ground black pepper, or to taste
Directions
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Stir together tomatoes, onion, jalapeño pepper, green bell pepper, serrano pepper, cilantro, garlic, cumin, lemon juice, salt, and black pepper in a serving bowl until well combined.
Nutrition Facts (per serving)
51 | Calories |
1g | Fat |
11g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 51 | |
% Daily Value * | |
Total Fat 1g | 1% |
Saturated Fat 0g | 1% |
Sodium 1175mg | 51% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 3g | 10% |
Total Sugars 5g | |
Protein 2g | 4% |
Vitamin C 32mg | 35% |
Calcium 44mg | 3% |
Iron 2mg | 9% |
Potassium 463mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.