Fresh Mild Salsa

4.4

(11)

10 Reviews

2 Photos

This fresh mild salsa is excellent with chips for an appetizer or a perfect complement to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add 1 additional serrano pepper to make hot salsa and 2 more serrano peppers for a fiery salsa.

Submitted by clow4851

Updated on July 31, 2023

2

Prep Time:

30 mins

Total Time:

30 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 ripe tomatoes, chopped
¾ white onion, finely chopped
1 jalapeño pepper, seeded and chopped
¼ green bell pepper, finely chopped
1 serrano pepper, seeded and chopped
2 tablespoons chopped fresh cilantro
4 cloves garlic, minced
1 tablespoon ground cumin, or to taste
2 ½ teaspoons lemon juice
2 teaspoons salt, or to taste
1 teaspoon ground black pepper, or to taste

Directions

Stir together tomatoes, onion, jalapeño pepper, green bell pepper, serrano pepper, cilantro, garlic, cumin, lemon juice, salt, and black pepper in a serving bowl until well combined.

Nutrition Facts (per serving)

51	Calories
1g	Fat
11g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 51
% Daily Value *
Total Fat 1g	1%
Saturated Fat 0g	1%
Sodium 1175mg	51%
Total Carbohydrate 11g	4%
Dietary Fiber 3g	10%
Total Sugars 5g
Protein 2g	4%
Vitamin C 32mg	35%
Calcium 44mg	3%
Iron 2mg	9%
Potassium 463mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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