Tropical Island Fruit Salad

5.0
(2)

A bright, beautiful, and delicious fruit salad. This goes well with jerk chicken or another island meal.

3
Prep Time:
30 mins
Total Time:
30 mins
Servings:
14
Yield:
14 servings

Ingredients

  • 1 pineapple - peeled, cored, and cut into 1/2-inch cubes

  • 2 mangos - peeled, pitted, and cut into small cubes

  • 2 papayas - halved lengthwise, seeded, peeled, and cut into 1/2-inch cubes

  • 3 bananas, sliced

Directions

  1. Toss pineapple, mangos, papayas, and bananas together in a large bowl.

Nutrition Facts (per serving)

94 Calories
0g Fat
24g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 14
Calories 94
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 1%
Sodium 2mg 0%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 10%
Total Sugars 17g
Protein 1g 2%
Vitamin C 69mg 76%
Calcium 22mg 2%
Iron 0mg 2%
Potassium 289mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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