![](https://cdn.statically.io/img/www.allrecipes.com/thmb/19uz69GtTi86I0p8LpbqcitwuWY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/6426637-b063406dfa3e4e2f9132d8b80d7f7dc2.jpg)
Ingredients
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1 ½ cups creamy peanut butter
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1 ¼ cups white sugar
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¼ cup unsalted butter, softened
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1 ½ teaspoons vanilla extract
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1 teaspoon salt
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1 cup heavy whipping cream
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1 (9 inch) prepared chocolate cookie pie crust (such as Oreo®)
Directions
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Combine peanut butter, sugar, butter, vanilla extract, and salt in a mixer; beat until mixed. Whisk heavy cream in a separate bowl until frothy; add to peanut butter mixture and beat until smooth and creamy. Pour peanut butter mixture into prepared chocolate cookie pie crust. Cover and chill in refrigerator until set, at least 12 hours.
Nutrition Facts (per serving)
562 | Calories |
40g | Fat |
45g | Carbs |
11g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 562 | |
% Daily Value * | |
Total Fat 40g | 51% |
Saturated Fat 14g | 72% |
Cholesterol 45mg | 15% |
Sodium 569mg | 25% |
Total Carbohydrate 45g | 17% |
Dietary Fiber 3g | 10% |
Total Sugars 34g | |
Protein 11g | 23% |
Vitamin C 0mg | 0% |
Calcium 39mg | 3% |
Iron 1mg | 8% |
Potassium 308mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.