![close up view of Slow Cooker Maple Country Style Ribs served with onions rings and salad on a white plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/eVjUefbTKnYHUyKBf3sYQERxFH0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1982626-slow-cooker-maple-country-style-ribs-lilliejustina-4x3-1-38c77589636f4f1e8dc0cbd46be98f6d.jpg)
Ingredients
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1 ½ pounds country style pork ribs
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1 tablespoon maple syrup
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1 tablespoon soy sauce
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2 tablespoons dried minced onion
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¼ teaspoon ground cinnamon
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¼ teaspoon ground ginger
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¼ teaspoon ground allspice
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½ teaspoon garlic powder
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1 dash ground black pepper
Directions
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Combine ribs, maple syrup, soy sauce, minced onion, cinnamon, ginger, allspice, garlic powder, and pepper in a slow cooker.
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Cover and cook on Low for 7 to 9 hours.
Nutrition Facts (per serving)
227 | Calories |
13g | Fat |
6g | Carbs |
20g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 227 | |
% Daily Value * | |
Total Fat 13g | 17% |
Saturated Fat 5g | 24% |
Cholesterol 77mg | 26% |
Sodium 270mg | 12% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 0g | 1% |
Total Sugars 4g | |
Protein 20g | 40% |
Vitamin C 2mg | 2% |
Calcium 38mg | 3% |
Iron 1mg | 7% |
Potassium 271mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.