![](https://cdn.statically.io/img/www.allrecipes.com/thmb/-WcgadCQppT6jh7bBiY2ePD2e_k=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/114596-d73b6461e5f348b5971d09aba52e88d9.jpg)
Ingredients
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1 (16 ounce) package Cheddar cheese
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6 jalapeno peppers, seeded and halved
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12 slices bacon
Directions
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Preheat the broiler.
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Cut Cheddar cheese into 12 slices long enough to fit inside the jalapeno halves. Insert cheese slices into the halves. Wrap the jalapeno halves with the bacon slices, securing with a toothpick, if necessary. Place on a medium baking sheet.
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Broil 5 to 10 minutes, or until the bacon is evenly brown.
Nutrition Facts (per serving)
281 | Calories |
25g | Fat |
1g | Carbs |
13g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 281 | |
% Daily Value * | |
Total Fat 25g | 32% |
Saturated Fat 12g | 61% |
Cholesterol 58mg | 19% |
Sodium 465mg | 20% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 13g | 25% |
Vitamin C 3mg | 3% |
Calcium 272mg | 21% |
Iron 0mg | 2% |
Potassium 110mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.