White Bread III

4.5

(44)

36 Reviews

6 Photos

My mom received a Grand Champion on this bread at the county fair. My kids will only eat this bread.

Submitted by Robin Warner

Updated on July 14, 2022

6

Prep Time:

5 mins

Cook Time:

3 hrs

Total Time:

3 hrs 5 mins

Servings:

15

Yield:

1 to 2 pound loaf

Jump to Nutrition Facts

Ingredients

1 ½ teaspoons active dry yeast
3 ¼ cups bread flour
2 tablespoons dry milk powder
2 teaspoons salt
2 tablespoons white sugar
2 tablespoons vegetable oil
¼ cup instant mashed potato flakes
1 ⅜ cups water

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.

Nutrition Facts (per serving)

137	Calories
2g	Fat
25g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 137
% Daily Value *
Total Fat 2g	3%
Saturated Fat 0g	2%
Cholesterol 0mg	0%
Sodium 317mg	14%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	3%
Total Sugars 2g
Protein 4g	8%
Vitamin C 1mg	1%
Calcium 18mg	1%
Iron 1mg	8%
Potassium 64mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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