Savory Baked Bagel Chips

3.5

(4)

4 Reviews

2 Photos

Yum! Crunchy bagel chips that can be served with soup, salads, dips, or all by themselves! Be creative...add any of your favorite seasonings. Very addicting for the 'salty, crunchy' craver!

Submitted by COOK4YUNZ

Updated on August 22, 2022

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

16

Yield:

16 servings

Jump to Nutrition Facts

Ingredients

4 bagels, cut into 1/8-inch thick slices
¼ cup olive oil
2 teaspoons garlic powder

Directions

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Place bagel slices into a large mixing bowl and drizzle with olive oil while tossing lightly; sprinkle bagel slices with garlic powder and toss again. Arrange bagel chips onto the prepared baking sheet.
Bake in the preheated oven for 10 minutes; turn the chips over and bake until chips are crisp and dry, about 10 more minutes.

Nutrition Facts (per serving)

80	Calories
4g	Fat
10g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 80
% Daily Value *
Total Fat 4g	5%
Saturated Fat 1g	3%
Sodium 95mg	4%
Total Carbohydrate 10g	4%
Dietary Fiber 0g	1%
Total Sugars 0g
Protein 2g	4%
Vitamin C 0mg	0%
Calcium 13mg	1%
Iron 1mg	4%
Potassium 22mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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