Prep Time:
5 mins
Additional Time:
15 mins
Total Time:
20 mins
Servings:
6
Yield:
6 servings
Jump to Nutrition Facts
Ingredients
-
1 cup peanut butter
-
1 cup brown sugar
-
1 (8 ounce) package cream cheese, softened
-
¼ cup milk
Directions
-
Mix peanut butter, brown sugar, cream cheese, and milk together in a bowl until smooth; refrigerate until chilled.
Nutrition Facts (per serving)
480 | Calories |
35g | Fat |
34g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 480 | |
% Daily Value * | |
Total Fat 35g | 45% |
Saturated Fat 13g | 64% |
Cholesterol 42mg | 14% |
Sodium 319mg | 14% |
Total Carbohydrate 34g | 12% |
Dietary Fiber 3g | 9% |
Total Sugars 28g | |
Protein 14g | 28% |
Calcium 80mg | 6% |
Iron 1mg | 8% |
Potassium 371mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.