Maple Toffee Shortbread Cookies

4.0

(4)

3 Reviews

2 Photos

This yummy cookie combines melt-in-your-mouth shortbread with sweet toffee and maple, producing a delightful treat. Fantastic with a cup of coffee or tea!

Submitted by MomsKitchen

Published on March 5, 2020

Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

28

Yield:

1 dozen cookies

Jump to Nutrition Facts

Ingredients

1 cup butter, softened
½ cup brown sugar
½ teaspoon maple-flavored extract
1 ½ cups all-purpose flour, or more if needed
¾ cup toffee baking bits

Directions

Preheat oven to 325 degrees F (165 degrees C).
Mix butter, brown sugar, and maple extract together in a bowl until smooth. Add flour; stir to combine. Fold in toffee bits. Spoon batter, about 1 tablespoon per cookie, onto a baking sheet.
Bake in the preheated oven until edges are lightly browned, about 15 minutes.

Nutrition Facts (per serving)

134	Calories
9g	Fat
13g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 28
Calories 134
% Daily Value *
Total Fat 9g	12%
Saturated Fat 6g	28%
Cholesterol 23mg	8%
Sodium 80mg	3%
Total Carbohydrate 13g	5%
Dietary Fiber 0g	1%
Total Sugars 4g
Protein 1g	2%
Calcium 6mg	0%
Iron 0mg	2%
Potassium 14mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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