Easy Cheesy Garlic Bread

4.7
(82)

Melt-in-your-mouth delicious.

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Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (8 ounce) loaf French bread

  • cup grated Parmesan cheese

  • ½ cup butter, softened

  • 2 tablespoons garlic powder

  • 1 teaspoon dried parsley

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).

  2. Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.

  3. Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.

Nutrition Facts (per serving)

411 Calories
26g Fat
35g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 411
% Daily Value *
Total Fat 26g 33%
Saturated Fat 16g 80%
Cholesterol 67mg 22%
Sodium 636mg 28%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 6%
Total Sugars 3g
Protein 10g 20%
Vitamin C 1mg 1%
Calcium 111mg 9%
Iron 2mg 13%
Potassium 138mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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