Chocolate Almond Pumpkin Bread

4.7
(13)

This is a yummy recipe I got from a real estate agent who used to leave whole pumpkins on our doorsteps around Halloween time. Super easy and quick to prepare! My family LOVES it!

4
4
Prep Time:
15 mins
Cook Time:
1 hr 15 mins
Additional Time:
10 mins
Total Time:
1 hr 40 mins
Servings:
12
Yield:
1 5x7-inch loaf

Ingredients

  • cooking spray

  • 1 ⅔ cups all-purpose flour

  • 1 ½ cups white sugar

  • 1 teaspoon baking soda

  • ¾ teaspoon salt

  • ½ teaspoon ground cloves

  • ½ teaspoon ground cinnamon

  • ½ teaspoon ground nutmeg

  • ½ teaspoon pumpkin pie spice

  • ¼ teaspoon baking powder

  • 1 cup pumpkin puree

  • ½ cup vegetable oil

  • cup water

  • 2 eggs

  • 1 cup semisweet chocolate chips

  • ½ cup chopped toasted almonds

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray the inside of a 9x5-inch loaf pan with cooking spray.

  2. Mix flour, sugar, baking soda, salt, cloves, cinnamon, nutmeg, pumpkin pie spice, and baking powder together in a large bowl. Add pumpkin puree, vegetable oil, water, and eggs; beat until well incorporated and smooth. Gently stir in chocolate chips and almonds. Pour batter into the prepared loaf pan.

  3. Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, 1 hour and 15 minutes. Let cool in pan for 10 minutes before transferring to a wire rack to finish cooling.

Nutrition Facts (per serving)

355 Calories
16g Fat
50g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 355
% Daily Value *
Total Fat 16g 21%
Saturated Fat 4g 21%
Cholesterol 31mg 10%
Sodium 322mg 14%
Total Carbohydrate 50g 18%
Dietary Fiber 3g 10%
Total Sugars 34g
Protein 5g 10%
Vitamin C 1mg 1%
Calcium 31mg 2%
Iron 2mg 8%
Potassium 149mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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