Prep Time:
5 mins
Total Time:
5 mins
Yield:
4 teaspoons
Ingredients
-
2 teaspoons cream of tartar
-
1 teaspoon baking soda
-
1 teaspoon cornstarch (Optional)
Directions
-
Mix cream of tartar and baking soda together in a small bowl. To store, whisk cornstarch into mixture and keep in an airtight container.