Strawberries and Cream Trifle

4.8
(25)

This strawberry trifle with cream cheese is a very quick and easy dessert!

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Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
12

Ingredients

  • 1 ½ cups sweetened condensed milk

  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip), thawed

  • 1 (8 ounce) package cream cheese, softened

  • 1 angel food cake, cubed

  • 3 pints fresh strawberries, hulled and sliced

Directions

  1. Combine sweetened condensed milk, whipped topping, and cream cheese together in a bowl until smooth.

  2. Place a layer of cake cubes in a large glass bowl. Top with a layer of strawberries; spread a layer of cream cheese mixture on top. Repeat layers until no ingredients remain, about 2 more times. Chill in refrigerator for 30 minutes to 1 hour before serving.

Nutrition Facts (per serving)

378 Calories
17g Fat
51g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 378
% Daily Value *
Total Fat 17g 22%
Saturated Fat 12g 62%
Cholesterol 34mg 11%
Sodium 321mg 14%
Total Carbohydrate 51g 18%
Dietary Fiber 2g 8%
Total Sugars 32g
Protein 7g 14%
Vitamin C 54mg 59%
Calcium 179mg 14%
Iron 1mg 4%
Potassium 332mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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