Cinnamon Roasted Almonds

4.9
(76)

These cinnamon roasted almonds are delicious, quick, and easy. These make the perfect Christmas gift when placed in a treat bag and tied up with ribbon.

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Prep Time:
5 mins
Cook Time:
1 hr 15 mins
Total Time:
1 hr 20 mins
Servings:
20

Ingredients

  • 2 egg whites

  • 2 teaspoons vanilla extract

  • 1 cup brown sugar

  • 1 cup white sugar

  • ½ teaspoon salt

  • 5 cups whole almonds

  • 1 tablespoon ground cinnamon

Directions

  1. Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.

  2. Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended. Spread almond mixture into prepared baking dish.

  3. Bake in the preheated oven, stirring every 15 minutes, until coating is dry, about 1 hour and 15 minutes.

Nutrition Facts (per serving)

289 Calories
18g Fat
28g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 289
% Daily Value *
Total Fat 18g 23%
Saturated Fat 1g 7%
Sodium 67mg 3%
Total Carbohydrate 28g 10%
Dietary Fiber 4g 16%
Total Sugars 23g
Protein 8g 16%
Calcium 101mg 8%
Iron 2mg 9%
Potassium 281mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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