10-Minute Tomato Basil Salad

4.8

(24)

20 Reviews

7 Photos

This salad with tomatoes and basil is perfect for summer and delightfully delicious!

Submitted by nshawger

Updated on August 7, 2024

closeup of juicy-looking tomato wedges with slivered fresh basil and cracked black pepper

7

Prep Time:

10 mins

Total Time:

10 mins

Servings:

1

Jump to Nutrition Facts

Ingredients

1 large tomato, cut into wedges
1 tablespoon chopped fresh basil
1 tablespoon extra-virgin olive oil
1 ½ teaspoons red wine vinegar, or to taste
1 pinch salt and ground black pepper, or to taste (Optional)

Directions

Combine tomato, basil, olive oil, red wine vinegar, salt, and black pepper in a large bowl; toss until evenly coated.

Nutrition Facts (per serving)

157	Calories
14g	Fat
8g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 157
% Daily Value *
Total Fat 14g	18%
Saturated Fat 2g	10%
Sodium 9mg	0%
Total Carbohydrate 8g	3%
Dietary Fiber 2g	8%
Total Sugars 5g
Protein 2g	3%
Vitamin C 24mg	26%
Calcium 23mg	2%
Iron 1mg	3%
Potassium 447mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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