Slow Cooker Cornish Hens

4.3

(47)

35 Reviews

19 Photos

This Cornish hen is my fiance's favorite crockpot meal. I usually serve it with veggies over wild rice. You can turn this slow cooker recipe for two into for four by splitting the hens lengthwise after cooking.

Submitted by No Subject

Published on April 2, 2019

19

Prep Time:

20 mins

Cook Time:

4 hrs

Total Time:

4 hrs 20 mins

Servings:

2

Jump to Nutrition Facts

Ingredients

2 Cornish game hens
1 (10.75 ounce) can golden mushroom soup (such as Campbell's®), divided
2 cups chopped baby portobello mushrooms
1 (7 ounce) jar pimento-stuffed green olives, drained and chopped
1 large zucchini, chopped
1 teaspoon garlic salt

Directions

Coat the hens with about 1/4 of mushroom soup.
Mix remaining mushroom soup with mushrooms, olives, zucchini, and garlic salt in a bowl. Stuff mixture inside the hens. Arrange hens, breast sides up, in the slow cooker. Spoon any remaining soup mixture over hens.
Cook hens in the slow cooker on High for 4 hours.

Nutrition Facts (per serving)

851	Calories
58g	Fat
25g	Carbs
60g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 851
% Daily Value *
Total Fat 58g	74%
Saturated Fat 14g	72%
Cholesterol 308mg	103%
Sodium 4201mg	183%
Total Carbohydrate 25g	9%
Dietary Fiber 6g	20%
Total Sugars 6g
Protein 60g	119%
Vitamin C 40mg	45%
Calcium 116mg	9%
Iron 5mg	27%
Potassium 1526mg	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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