Grandma's Slow Cooker Swiss Steak

4.4
(30)
22 Reviews
4 Photos

This crockpot Swiss steak with brown gravy is delicious comfort food, especially in those cold winter months. My mom used to make this quick and easy dish for me growing up, and I found out it was passed down to her by her mother. Best served over mashed potatoes!

Submitted by kattykat583
Updated on January 23, 2023
top-down view of a plate with mashed potatoes, gravy, Grandma's Slow Cooker Swiss Steak, and mixed vegetables
4
4
4
Prep Time:
15 mins
Cook Time:
4 hrs 10 mins
Total Time:
4 hrs 25 mins
Servings:
6
Jump to Nutrition Facts

Ingredients

  • ¼ cup all-purpose flour

  • 2 pounds beef round steak, cut into strips

  • 2 tablespoons vegetable oil

  • 1 (14.5 ounce) can cream of mushroom soup

  • 1 (14.5 ounce) can Cheddar cheese soup

  • ½ small onion, chopped

  • 1 tablespoon chopped green bell pepper, or more to taste

  • 1 clove garlic, minced

  • 1 teaspoon Worcestershire sauce

  • ½ teaspoon browning sauce (such as Kitchen Bouquet®), or to taste

  • salt and ground black pepper to taste

Directions

  1. Place flour into a bowl. Dredge round steak strips in flour to coat.

  2. Heat vegetable oil in a large skillet over medium heat; brown strips of round steak in the hot oil, 7 to 8 minutes per side.

  3. Transfer beef strips to a slow cooker. Add cream of mushroom soup, Cheddar cheese soup, onion, green bell pepper, garlic, Worcestershire sauce, and browning sauce; stir. Season mixture with salt and black pepper.

  4. Cook on High and cook for 4 hours.

Tips

If you're in a time crunch or just feeling lazy, you can throw the whole round steak in the slow cooker without browning. It will just need to cook longer, about 6 hours on High.

If desired, cook 8 hours on Low.

Nutrition Facts (per serving)

368 Calories
19g Fat
16g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 368
% Daily Value *
Total Fat 19g 24%
Saturated Fat 6g 28%
Cholesterol 79mg 26%
Sodium 997mg 43%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 30g 60%
Vitamin C 2mg 2%
Calcium 40mg 3%
Iron 4mg 20%
Potassium 448mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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