![top-down view of a plate with mashed potatoes, gravy, Grandma's Slow Cooker Swiss Steak, and mixed vegetables](https://cdn.statically.io/img/www.allrecipes.com/thmb/EOer5BBirVgmucjqb2vi6afbi4o=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/5266021_GrandmasSlowCookerSwissSteak4x3-16b2df4398cb4314b87e0dd2916593e7.jpg)
Ingredients
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¼ cup all-purpose flour
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2 pounds beef round steak, cut into strips
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2 tablespoons vegetable oil
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1 (14.5 ounce) can cream of mushroom soup
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1 (14.5 ounce) can Cheddar cheese soup
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½ small onion, chopped
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1 tablespoon chopped green bell pepper, or more to taste
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1 clove garlic, minced
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1 teaspoon Worcestershire sauce
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½ teaspoon browning sauce (such as Kitchen Bouquet®), or to taste
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salt and ground black pepper to taste
Directions
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Place flour into a bowl. Dredge round steak strips in flour to coat.
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Heat vegetable oil in a large skillet over medium heat; brown strips of round steak in the hot oil, 7 to 8 minutes per side.
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Transfer beef strips to a slow cooker. Add cream of mushroom soup, Cheddar cheese soup, onion, green bell pepper, garlic, Worcestershire sauce, and browning sauce; stir. Season mixture with salt and black pepper.
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Cook on High and cook for 4 hours.
Tips
If you're in a time crunch or just feeling lazy, you can throw the whole round steak in the slow cooker without browning. It will just need to cook longer, about 6 hours on High.
If desired, cook 8 hours on Low.
Nutrition Facts (per serving)
368 | Calories |
19g | Fat |
16g | Carbs |
30g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 368 | |
% Daily Value * | |
Total Fat 19g | 24% |
Saturated Fat 6g | 28% |
Cholesterol 79mg | 26% |
Sodium 997mg | 43% |
Total Carbohydrate 16g | 6% |
Dietary Fiber 1g | 3% |
Total Sugars 3g | |
Protein 30g | 60% |
Vitamin C 2mg | 2% |
Calcium 40mg | 3% |
Iron 4mg | 20% |
Potassium 448mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.