Goulash

4.0

(115)

92 Reviews

34 Photos

This goulash recipe features macaroni and beef served steaming hot with a delicious assortment of vegetables and seasonings.

Submitted by Brittany

Updated on October 4, 2022

34

Prep Time:

20 mins

Cook Time:

40 mins

Total Time:

1 hr

Servings:

8

Jump to Nutrition Facts

Ingredients

1 pound macaroni
1 ½ pounds lean ground beef
1 small yellow onion, diced
1 green bell pepper, diced
1 cup sliced mushrooms
2 (15 ounce) cans tomato sauce
24 fluid ounces water
1 (14.5 ounce) can stewed tomatoes, cut in half and drained
1 (14.5 ounce) can crushed tomatoes
1 (8.75 ounce) can whole kernel corn, drained
1 (8 ounce) can peas, drained
4 (6 ounce) cans tomato paste
1 tablespoon grated Parmesan cheese
1 tablespoon chopped garlic
1 tablespoon dried parsley
1 teaspoon salt
1 teaspoon black pepper
⅛ teaspoon white sugar

Directions

Bring a large pot of lightly salted water to a boil. Cook macaroni in boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain and set aside.
Cook ground beef with onion, bell pepper, and mushrooms in a large saucepan over medium-high heat until brown and crumbly; drain grease. Stir in tomato sauce, water, stewed tomatoes, crushed tomatoes, corn, peas, and tomato paste; bring to a boil over medium heat. Mix in Parmesan cheese, garlic, parsley, salt, pepper, and sugar; simmer sauce for 20 to 25 minutes.
Stir macaroni into sauce until well combined. Serve hot or refrigerate for later.

Nutrition Facts (per serving)

560	Calories
14g	Fat
81g	Carbs
31g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 560
% Daily Value *
Total Fat 14g	18%
Saturated Fat 5g	26%
Cholesterol 52mg	17%
Sodium 1926mg	84%
Total Carbohydrate 81g	30%
Dietary Fiber 10g	37%
Total Sugars 19g
Protein 31g	62%
Vitamin C 48mg	53%
Calcium 114mg	9%
Iron 9mg	49%
Potassium 1838mg	39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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