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Ingredients
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1 ripe mango, peeled and pitted
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3 ripe bananas
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⅔ cup brown sugar
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½ lime, juiced
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2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
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⅛ teaspoon ground allspice
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½ cup butter, at room temperature
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3 large eggs
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1 cup confectioners' sugar, or as needed
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1 tablespoon water, or as needed
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1 teaspoon lime juice, or to taste
Directions
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Preheat oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.
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Blend mango, bananas, brown sugar, and juice of 1/2 lime in a blender until smooth.
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Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and allspice together in a bowl. Mix butter, eggs, and mango-banana mixture into flour mixture until just combined. Pour batter into the prepared muffin cups.
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Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
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Whisk confectioners' sugar, water, and 1 teaspoon lime juice together until glaze is smooth and thick; spoon onto cooled muffins.
Cook's Note:
Instead of the glaze you can sprinkle some brown sugar on top.
Nutrition Facts (per serving)
179 | Calories |
6g | Fat |
29g | Carbs |
3g | Protein |
Nutrition Facts | |
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Servings Per Recipe 18 | |
Calories 179 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 4g | 18% |
Cholesterol 45mg | 15% |
Sodium 147mg | 6% |
Total Carbohydrate 29g | 11% |
Dietary Fiber 1g | 4% |
Total Sugars 16g | |
Protein 3g | 6% |
Vitamin C 5mg | 5% |
Calcium 32mg | 2% |
Iron 1mg | 6% |
Potassium 121mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.