![Mini Chocolate Chip Pancakes with syrup and mini chocolate chips on top on a plate](https://cdn.statically.io/img/www.allrecipes.com/thmb/_ttkrezZbdPLbYHyc2w_v72Sm30=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/231855_Mini_Chocolate_Chip_Pancakes_DDMFS_3x4_5934-05ec94f1e88d4e38a4d8a4d0327bd20f.jpg)
Ingredients
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1 cup milk
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1 large egg
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1 cup all-purpose flour
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2 tablespoons white sugar
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1 tablespoon baking powder
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¼ teaspoon salt
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2 tablespoons butter, melted and cooled
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½ cup miniature chocolate chips
Directions
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Gather the ingredients.
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Sift flour, sugar, baking powder, and salt into a separate bowl.
Dotdash Meredith Food Studios
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Whisk milk and egg together in a bowl until thoroughly combined.
Dotdash Meredith Food Studios
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Stir melted butter into the flour mixture, then whisk in milk mixture until smooth.
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Fold in chocolate chips.
Dotdash Meredith Food Studios
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Heat a small nonstick skillet over low heat. Pour about 1/3 cup batter into the hot skillet and cover with a lid. Cook pancake until browned on the bottom, about 3 minutes.
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Flip pancake, then cover and cook until browned on the other side, 2 to 3 minutes. Remove to a plate and repeat to make remaining pancakes.
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Recipe Tip
For blueberry pancakes, substitute thawed, frozen blueberries for the chocolate chips.
Nutrition Facts (per serving)
456 | Calories |
20g | Fat |
63g | Carbs |
10g | Protein |
Nutrition Facts | |
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Servings Per Recipe 3 | |
Calories 456 | |
% Daily Value * | |
Total Fat 20g | 26% |
Saturated Fat 12g | 58% |
Cholesterol 89mg | 30% |
Sodium 613mg | 27% |
Total Carbohydrate 63g | 23% |
Dietary Fiber 3g | 10% |
Protein 10g | 21% |
Vitamin C 0mg | 0% |
Calcium 308mg | 24% |
Iron 4mg | 19% |
Potassium 297mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.