Quick Fix Tortellini Soup

4.4

(8)

6 Reviews

4 Photos

Creamy Italian-style soup that is filling and budget-friendly. My wonderful friend Janet shared this recipe with me and my family loves it. I usually have all the items in my pantry for a last minute supper or surprise guests! The longer it sits the thicker it gets.

Submitted by shasty

Updated on January 7, 2022

4

Prep Time:

10 mins

Cook Time:

1 hr 10 mins

Total Time:

1 hr 20 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 pound ground beef
1 (16 ounce) package frozen tri-color cheese tortellini
2 (14 ounce) cans beef broth
2 (10.75 ounce) cans cream of onion soup
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (15 ounce) can green beans, drained
salt and ground black pepper to taste

Directions

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Combine ground beef, tortellini, beef broth, cream of onion soup, diced tomatoes with green chile peppers, green beans, salt, and pepper in a slow cooker.
Cook on High for 1 hour.

Nutrition Facts (per serving)

483	Calories
20g	Fat
49g	Carbs
28g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 483
% Daily Value *
Total Fat 20g	26%
Saturated Fat 8g	41%
Cholesterol 91mg	30%
Sodium 1829mg	80%
Total Carbohydrate 49g	18%
Dietary Fiber 4g	13%
Total Sugars 2g
Protein 28g	55%
Vitamin C 6mg	6%
Calcium 63mg	5%
Iron 3mg	14%
Potassium 425mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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