Coconut Margarita

4.9

(16)

16 Reviews

4 Photos

This creamy coconut margarita is a delicious cross between a margarita and a pina colada! Great for Cinco de Mayo.

Submitted by MrsFisher0729

Updated on March 5, 2024

4

Prep Time:

10 mins

Total Time:

10 mins

Servings:

6

Yield:

6 coconut margaritas

Jump to Nutrition Facts

Ingredients

1 (15 ounce) can cream of coconut (such as Coco Lopez)
1 cup ice
¾ cup tequila (such as Sauza 100% Blue Agave)
½ cup freshly squeezed lime juice
¼ cup brandy-based orange liqueur (such as Grand Marnier)

Directions

Blend cream of coconut, ice, tequila, lime juice, and orange liqueur in a blender until smooth.

Cook’s Note

You can dip the rim of your glass in lime juice, then roll it in sugar, salt, or crushed, toasted coconut if desired.

Nutrition Facts (per serving)

379	Calories
13g	Fat
48g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 379
% Daily Value *
Total Fat 13g	16%
Saturated Fat 10g	50%
Sodium 40mg	2%
Total Carbohydrate 48g	18%
Dietary Fiber 0g	0%
Total Sugars 47g
Protein 0g	0%
Vitamin C 6mg	7%
Calcium 4mg	0%
Potassium 26mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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