![](https://cdn.statically.io/img/www.allrecipes.com/thmb/AXjq3oGPh0LV1G1saBTo316S124=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4421511-939ad282b3b84d38bede372ac1575c6a.jpg)
Ingredients
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1 pound fresh, ground pork sausage
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1 tablespoon crushed red pepper
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1 ½ tablespoons ground cumin
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3 cloves garlic, finely chopped
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salt to taste
Directions
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In a bowl, mix together with your hands Pork sausage, red pepper, cumin, garlic and salt. Form patties. Fry in a skillet over medium heat until well done.
Nutrition Facts (per serving)
492 | Calories |
47g | Fat |
4g | Carbs |
14g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 492 | |
% Daily Value * | |
Total Fat 47g | 60% |
Saturated Fat 17g | 83% |
Cholesterol 77mg | 26% |
Sodium 762mg | 33% |
Total Carbohydrate 4g | 2% |
Dietary Fiber 1g | 3% |
Total Sugars 0g | |
Protein 14g | 28% |
Vitamin C 5mg | 5% |
Calcium 49mg | 4% |
Iron 3mg | 15% |
Potassium 326mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.