Nacho Dip III

4.4

(18)

16 Reviews

4 Photos

My family loves this delicious cheesy, meaty dip! Serve with tortilla chips. White corn chips taste the best!

Submitted by KRISTLE

Updated on January 14, 2022

4

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

64

Yield:

4 cups

Jump to Nutrition Facts

Ingredients

1 pound lean ground beef
1 onion, chopped
1 (8 ounce) package processed cheese, cubed
1 (10 ounce) can diced tomatoes with green chile peppers, drained

Directions

Place ground beef and onion in a large, deep skillet. Cook over medium high heat until beef is evenly brown and onions are soft. Drain and set aside.
In a medium saucepan over low heat, melt the cheese. Mix in the ground beef, onion and diced tomatoes with green chile peppers. Serve warm.

Nutrition Facts (per serving)

32	Calories
2g	Fat
1g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 64
Calories 32
% Daily Value *
Total Fat 2g	3%
Saturated Fat 1g	6%
Cholesterol 8mg	3%
Sodium 67mg	3%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 2g	4%
Vitamin C 0mg	0%
Calcium 22mg	2%
Iron 0mg	1%
Potassium 36mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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