Mojitos by the Pitcher

4.9

(115)

88 Reviews

21 Photos

I have served this mojito pitcher recipe to people who have sworn that they dislike mojitos and they loved it! I believe it's the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.

Submitted by malgal

Updated on March 15, 2024

21

21

Prep Time:

10 mins

Total Time:

10 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1/2 cup white sugar
36 leaves fresh mint, or to taste
3 medium limes, quartered
1 cup rum (such as Bacardi)
1 liter club soda

Directions

Gather all ingredients.

Dotdash Meredith Food Studios
Muddle sugar and mint leaves together in a pitcher until leaves are well broken down.

Dotdash Meredith Food Studios
Add limes and muddle until limes are juiced.

Dotdash Meredith Food Studios
Pour rum into sugar mixture; add club soda and stir until sugar is dissolved.

Dotdash Meredith Food Studios
Serve and enjoy!

Dotdash Meredith Food Studios

Nutrition Facts (per serving)

160	Calories
0g	Fat
20g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 160
% Daily Value *
Total Fat 0g	0%
Sodium 6mg	0%
Total Carbohydrate 20g	7%
Dietary Fiber 1g	3%
Total Sugars 17g
Protein 0g	0%
Vitamin C 10mg	11%
Calcium 17mg	1%
Iron 0mg	2%
Potassium 37mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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