Cheese Easy Squares

4.6

(22)

19 Reviews

2 Photos

These little rye bread squares are easy to make and filled with the rich flavor of Parmesan cheese. They're perfect for parties or an afternoon snack.

Submitted by Charlie

Updated on July 14, 2022

2

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

15

Yield:

15 servings

Jump to Nutrition Facts

Ingredients

⅓ cup grated Parmesan cheese
⅓ cup mayonnaise
⅓ onion, grated, juice reserved
1 (1 pound) loaf cocktail rye bread

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place the Parmesan cheese, mayonnaise, onion and reserved onion juice in a blender or food processor. Blend thoroughly. Spread the mixture evenly on slices of cocktail rye bread.
Place cocktail rye bread slices on a large baking sheet. Bake in the preheated oven 10 minutes, or until lightly toasted.

Nutrition Facts (per serving)

45	Calories
5g	Fat
1g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 45
% Daily Value *
Total Fat 5g	6%
Saturated Fat 1g	5%
Cholesterol 4mg	1%
Sodium 62mg	3%
Total Carbohydrate 1g	0%
Total Sugars 0g
Protein 1g	2%
Vitamin C 0mg	0%
Calcium 25mg	2%
Potassium 7mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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