Bacon Wrapped Sausage

4.1

(7)

5 Reviews

2 Photos

This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.

Submitted by shae

Published on March 5, 2020

2

Prep Time:

20 mins

Cook Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

cooking spray
1 (13 ounce) package smoked sausage, cut into 1/2-inch slices
1 (16 ounce) package bacon slices, halved crosswise
1 (16 ounce) package brown sugar

Directions

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.

Nutrition Facts (per serving)

325	Calories
15g	Fat
37g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 325
% Daily Value *
Total Fat 15g	19%
Saturated Fat 5g	27%
Cholesterol 34mg	11%
Sodium 732mg	32%
Total Carbohydrate 37g	14%
Total Sugars 37g
Protein 11g	21%
Vitamin C 1mg	1%
Calcium 40mg	3%
Iron 1mg	3%
Potassium 153mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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