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Ingredients
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canola oil cooking spray
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1 ½ cups all-purpose flour
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1 teaspoon baking soda
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¾ teaspoon ground cinnamon
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½ teaspoon baking powder
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½ teaspoon salt
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¼ teaspoon ground ginger
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¼ teaspoon ground cloves
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¼ teaspoon ground allspice
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1 cup white sugar
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¼ cup packed brown sugar
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4 eggs
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1 teaspoon vanilla extract
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¾ cup pumpkin puree
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¾ cup coconut oil
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¼ cup sliced almonds
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¼ cup confectioners' sugar
Directions
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Preheat oven to 325 degrees F (165 degrees C). Spray 36 mini muffin cups with cooking spray or line with paper liners.
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Whisk flour, baking soda, cinnamon, baking powder, salt, ginger, cloves, and allspice together in a bowl. Beat white sugar, brown sugar, eggs, and vanilla extract together in a separate bowl using an electric mixer until well blended; beat in pumpkin and coconut oil until just combined.
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Stir flour mixture into pumpkin mixture until batter is well mixed. Pour batter into the prepared muffin cups, filling 1/4-inch from the top; sprinkle with almond slices.
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Bake in the preheated oven until a toothpick inserted in the middle of a muffin comes out clean, about 11 minutes. Cool muffins in the pans for 2 minutes before transferring to a wire rack. Cool muffins for 5 minutes on rack; sift confectioners' sugar over muffins.
Cook's Notes:
You can also use canola oil in place of coconut oil. If you don't have ground ginger they're still quite tasty without.
Nutrition Facts (per serving)
312 | Calories |
17g | Fat |
38g | Carbs |
4g | Protein |
Nutrition Facts | |
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Servings Per Recipe 12 | |
Calories 312 | |
% Daily Value * | |
Total Fat 17g | 22% |
Saturated Fat 13g | 66% |
Cholesterol 62mg | 21% |
Sodium 284mg | 12% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 1g | 4% |
Total Sugars 24g | |
Protein 4g | 9% |
Vitamin C 1mg | 1% |
Calcium 38mg | 3% |
Iron 1mg | 7% |
Potassium 92mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.