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Ingredients
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1 pound pork loin, chopped
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salt and ground black pepper to taste
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1 tablespoon canola oil
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1 onion, diced
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2 tablespoons water
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4 cloves garlic, minced
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2 serrano peppers, minced
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2 teaspoons ground cumin
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2 teaspoons ground coriander
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2 cups water
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2 cups chicken broth
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1 (14.5 ounce) can diced tomatoes
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¼ cup cornmeal
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2 (15 ounce) cans hominy, drained
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¼ cup chopped fresh cilantro
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1 lime, juiced
Directions
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Season pork with salt and pepper.
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Heat oil in a pot over medium-high heat. Cook and stir pork in hot oil until browned, 5 to 10 minutes. Transfer pork to a plate and return pot to heat.
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Reduce heat to medium-low. Cook and stir onion and 2 tablespoons water in hot pot until water has evaporated and onion is soft and golden brown, 5 to 7 minutes. Add garlic, serrano peppers, cumin, and coriander; cook and stir until fragrant, about 1 minute.
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Stir 2 cups water, chicken broth, and tomatoes into onion mixture. Whisk in cornmeal and bring to a simmer over high heat, stirring often; add hominy, pork, salt, and pepper to taste. Reduce heat to medium-low and cook, stirring occasionally, until onion is soft and hominy mixture thickens, about 30 minutes. Stir in cilantro and lime juice.
Nutrition Facts (per serving)
289 | Calories |
10g | Fat |
32g | Carbs |
16g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 289 | |
% Daily Value * | |
Total Fat 10g | 13% |
Saturated Fat 3g | 14% |
Cholesterol 37mg | 12% |
Sodium 748mg | 33% |
Total Carbohydrate 32g | 11% |
Dietary Fiber 6g | 20% |
Total Sugars 6g | |
Protein 16g | 32% |
Vitamin C 12mg | 13% |
Calcium 73mg | 6% |
Iron 4mg | 21% |
Potassium 348mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.