Ingredients
-
4 thick-cut boneless pork chops
-
1 teaspoon Montreal steak seasoning, or to taste
-
2 ½ tablespoons all-purpose flour, or as needed
-
1 tablespoon dried basil
-
1 teaspoon instant beef bouillon granules
-
5 tablespoons butter, divided, or as needed
-
1 teaspoon freshly ground black pepper
-
2 cups milk
Directions
-
Season pork chops on all sides with steak seasoning. Mix flour, basil, and bouillon granules together in a small bowl.
-
Melt 2 tablespoons butter in a large skillet over medium heat. Add seasoned chops and cook until browned and only slightly pink in the center, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer chops to a plate.
-
Add remaining butter to the skillet as needed so that about 3 tablespoons pan drippings remain. Stir pepper into pan drippings and cook for 1 minute. Add flour mixture and cook, stirring constantly, until browned, about 2 minutes. Gradually whisk in milk and bring to a simmer over medium heat; cook, stirring constantly, until thick and bubbly, 4 to 6 minutes.
-
Serve hot sauce over pork chops.
kioluv
Nutrition Facts (per serving)
601 | Calories |
44g | Fat |
11g | Carbs |
40g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 601 | |
% Daily Value * | |
Total Fat 44g | 56% |
Saturated Fat 23g | 113% |
Cholesterol 165mg | 55% |
Sodium 621mg | 27% |
Total Carbohydrate 11g | 4% |
Dietary Fiber 1g | 3% |
Total Sugars 6g | |
Protein 40g | 81% |
Vitamin C 2mg | 2% |
Calcium 207mg | 16% |
Iron 2mg | 11% |
Potassium 829mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.