Thanksgiving Sandwich

4.3
(3)

This is something my 11 year old daughter made after Thanksgiving; it is the best sandwich you will ever taste.

2
Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 8 slices ham

  • 2 thick slices leftover roast turkey

  • ½ cup mashed potatoes, or as needed

  • 4 slices bread

Directions

  1. Place ham, turkey, and mashed potatoes on a microwave-safe plate and cook in the microwave until heated through, about 2 minutes.

  2. Lay out two slices of bread; place 4 slices of ham on each slice of bread.

  3. Lay out remaining two slices of bread; place 1 slice of turkey on each slice of bread. Spread 1/2 the potatoes on top of each turkey slice. Place turkey slice of bread together with ham slice of bread to form sandwiches.

Nutrition Facts (per serving)

552 Calories
26g Fat
35g Carbs
42g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 552
% Daily Value *
Total Fat 26g 33%
Saturated Fat 9g 45%
Cholesterol 108mg 36%
Sodium 1995mg 87%
Total Carbohydrate 35g 13%
Dietary Fiber 2g 7%
Total Sugars 3g
Protein 42g 85%
Vitamin C 43mg 48%
Calcium 110mg 8%
Iron 4mg 21%
Potassium 727mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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