Skillet Apples with Cinnamon

4.8

(58)

45 Reviews

25 Photos

Easy, pan-fried cinnamon apples make a great side dish for breakfast or dinner.

Submitted by pielord90

Updated on September 5, 2022

25

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

¼ cup butter
8 apples, cored and chopped
½ cup brown sugar
¼ teaspoon ground cinnamon
¼ teaspoon nutmeg

Directions

Melt butter in a large, heavy skillet over medium heat. Add apples, brown sugar, cinnamon, and nutmeg. Sauté in hot butter until tender and golden, 10 to 15 minutes.

Nutrition Facts (per serving)

234	Calories
8g	Fat
44g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 234
% Daily Value *
Total Fat 8g	10%
Saturated Fat 5g	25%
Cholesterol 20mg	7%
Sodium 62mg	3%
Total Carbohydrate 44g	16%
Dietary Fiber 5g	16%
Total Sugars 37g
Protein 1g	1%
Vitamin C 9mg	9%
Calcium 30mg	2%
Iron 0mg	2%
Potassium 224mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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