Easy Sesame Wings

3.5

(4)

4 Reviews

2 Photos

This is a simple recipe to make, but is incredibly flavorful, and can be served hot or at room temperature, making it a great potluck contribution. You can deep-fry the wings if that's what you prefer, but the baked ones are surprisingly good.

Submitted by catht

Published on June 18, 2020

2

Prep Time:

15 mins

Cook Time:

30 mins

Additional Time:

5 hrs

Total Time:

5 hrs 45 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

½ cup cornstarch
⅓ cup soy sauce
¼ cup oil
¼ cup all-purpose flour
¼ cup white sugar
2 eggs, beaten
2 tablespoons toasted sesame seeds
1 ½ teaspoons salt
¼ teaspoon garlic powder
1 (3 pound) bag chicken wings, tips removed

Directions

Whisk cornstarch, soy sauce, oil, flour, sugar, eggs, sesame seeds, salt, and garlic powder together in a bowl. Pour marinade into a resealable plastic bag. Add chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 5 hours to overnight.
Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil.
Remove chicken from marinade and transfer to the prepared baking sheet. Discard unused marinade.
Bake in the preheated oven until no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Editor's Note:

The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.

Nutrition Facts (per serving)

385	Calories
23g	Fat
24g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 385
% Daily Value *
Total Fat 23g	30%
Saturated Fat 5g	26%
Cholesterol 110mg	37%
Sodium 1454mg	63%
Total Carbohydrate 24g	9%
Dietary Fiber 1g	3%
Total Sugars 9g
Protein 19g	39%
Calcium 51mg	4%
Iron 2mg	11%
Potassium 179mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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