Ingredients
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2 cups oil, or as needed
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2 tablespoons extra-virgin olive oil
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1 tablespoon lemon-pepper seasoning
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12 chicken wings
Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
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Stir olive oil and lemon-pepper seasoning together in a bowl; set aside.
Dotdash Meredith Food Studios
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Fry wings in hot oil until no longer pink at the bone and the juices run clear, about 8 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Dotdash Meredith Food Studios
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Toss hot wings with lemon-pepper mixture to coat.
Dotdash Meredith Food Studios
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Enjoy!
Dotdash Meredith Food Studios
Editor's Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Amount will vary depending on cooking time and temperature, ingredient density, and specific type of oil used.
Nutrition Facts (per serving)
1181 | Calories |
123g | Fat |
0g | Carbs |
21g | Protein |
Nutrition Facts | |
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Servings Per Recipe 4 | |
Calories 1181 | |
% Daily Value * | |
Total Fat 123g | 158% |
Saturated Fat 17g | 85% |
Cholesterol 58mg | 19% |
Sodium 409mg | 18% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 21g | 42% |
Calcium 12mg | 1% |
Iron 1mg | 5% |
Potassium 148mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.