Ingredients
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1 pound ground beef
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1 cup ketchup (such as Heinz®)
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½ (12 ounce) bottle chili sauce (such as Heinz®)
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¼ cup chopped onion
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¼ cup chopped green bell pepper
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¼ cup brown sugar
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½ teaspoon mustard powder
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hamburger buns
Directions
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Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
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Mix ketchup, chili sauce, onion, green bell pepper, brown sugar, and mustard powder into ground beef; bring to a boil. Reduce heat and simmer until flavors have blended, about 15 minutes; serve on hamburger buns.
Nutrition Facts (per serving)
349 | Calories |
14g | Fat |
39g | Carbs |
18g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 349 | |
% Daily Value * | |
Total Fat 14g | 18% |
Saturated Fat 5g | 26% |
Cholesterol 46mg | 15% |
Sodium 733mg | 32% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 1g | 5% |
Total Sugars 18g | |
Protein 18g | 35% |
Vitamin C 12mg | 13% |
Calcium 81mg | 6% |
Iron 3mg | 17% |
Potassium 388mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.