Spicy Slow-Cooked Beanless Chili

4.7

(70)

53 Reviews

16 Photos

This recipe for no-bean chili made in the slow cooker is not for the faint of heart. If you like spicy food, you will enjoy this chili! Serve with shredded Cheddar cheese and bread.

Submitted by JR Foodie

Updated on November 18, 2023

close up view of Spicy Beanless Chili in a slow cooker

16

Prep Time:

15 mins

Cook Time:

6 hrs 35 mins

Total Time:

6 hrs 50 mins

Servings:

8

Jump to Nutrition Facts

Ingredients

2 pounds ground beef
2 (8 ounce) cans tomato sauce
1 (14.5 ounce) can diced tomatoes
1 medium onion, chopped
2 medium jalapeno peppers, chopped
3 tablespoons chili powder
1 tablespoon cayenne pepper
2 teaspoons salt
2 teaspoons minced garlic
1 teaspoon ground black pepper

Directions

Cook ground beef in a large skillet over medium-high heat until browned and crumbly, 5 to 7 minutes; drain and discard grease.
Transfer beef to a slow cooker. Add tomato sauce, diced tomatoes, onion, jalapeño peppers, chili powder, cayenne pepper, salt, garlic, and black pepper; stir to combine. Cook on Low for 10 hours or High for 6 1/2 hours.

Recipe Tip

If you don't like jalapeños, you can substitute a green bell pepper. If you want it spicer, use habanero peppers.

Nutrition Facts (per serving)

396	Calories
31g	Fat
9g	Carbs
21g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 396
% Daily Value *
Total Fat 31g	40%
Saturated Fat 12g	62%
Cholesterol 97mg	32%
Sodium 968mg	42%
Total Carbohydrate 9g	3%
Dietary Fiber 3g	10%
Protein 21g	41%
Vitamin C 13mg	14%
Calcium 49mg	4%
Iron 4mg	24%
Potassium 612mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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