![Stack of brownies (made with black beans) and half eaten brownie in the foreground](https://cdn.statically.io/img/www.allrecipes.com/thmb/e5QAk70n1zeDpIFVExvT7dXOzkI=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/237100brownie-mix-black-bean-brownies4x3-882688893b9d4377a019e5576c2c2b76.jpg)
Ingredients
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1 (15 ounce) can black beans, rinsed and drained
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1 cup water
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1 package brownie mix
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1 cup chocolate chips, divided
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
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Blend black beans and water together in a blender until smooth; pour into a bowl. Stir brownie mix into black bean mixture until batter is smooth; fold in 1/2 cup chocolate chips. Pour batter into prepared baking dish. Sprinkle remaining 1/2 cup chocolate chips over batter.
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Bake in the preheated oven until a toothpick inserted 2 inches from the side of the pan comes out clean, 25 to 27 minutes. Cool brownies completely on a wire rack before cutting into squares.
Nutrition Facts (per serving)
150 | Calories |
6g | Fat |
25g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 150 | |
% Daily Value * | |
Total Fat 6g | 7% |
Saturated Fat 2g | 9% |
Sodium 139mg | 6% |
Total Carbohydrate 25g | 9% |
Dietary Fiber 2g | 9% |
Total Sugars 4g | |
Protein 2g | 5% |
Vitamin C 1mg | 1% |
Calcium 13mg | 1% |
Iron 1mg | 6% |
Potassium 131mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.